Principles of biochemistry: general aspects. / - 7a - New York, us McGraw-Hill 19830000 - 886p.

The scope of biochemistry.-The major constituents of cells.-The major chemical constituents of cells.-Proteins.-The carbohydrates.-The lipids: biological amphiphiles.-The nucleic acids.-Methods of separation and purification of compounds from biological.-Enzymes.-Metabolism.-Introduction to metabolism.-Membranes and subcellular organelles.-Receptors and transport.-Biological oxidations.-Oxidative enzymes, and carriers.-Carbohydrate metabolism.-Carbohydrate metabolism.-Carbohydrate metabolism.-Lipid metabolism.-Lipid metabolism.-Amino acid metabolism.-Amino acid metabolism.-Amino acid metabolism.-Metabolism of purine and pyramidine nucleotides.-Molecular genetics.-The gene and its replication.-Gene expression and its control: euraryotes.-Viruses.-Molecular evolution.-Body fluids and their constituents.-Specialized tissues.-Biochemistry of the endocrine systems.-Nutrition.-

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BIOQUIMICA

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